Carbon Steel 30cm Stir Fry Pan

Carbon steel wok is the traditional wok for Chinese cuisine, especially stir fry. It does need to be season before and after each use, so it's a bit more demanding to look after than a non-stick wok, but with just a little effort it will reward you with authentic flavours a lifetime of service. This wok has a slightly flat bottom for better stability and one long wooden handle as well as a helper handle for easy manipulation.

  • Traditional Carbon steel for authentic Asian cooking
  • Slightly flat bottom for better stability and suitable for use on all cooktops - Gas, Glass/Ceramic, Halogen/Ceramic, Induction, Radiant ring, Hot plate
  • One long wooden handle
  • Not suitable for washing in a dishwasher





SKU 1126
Barcode # 9313492911268
Brand D.line
Shipping Weight 1.1950kg
Shipping Width 0.545m
Shipping Height 0.125m
Shipping Length 0.355m
Shipping Cubic 0.024184375m3
Unit Of Measure ea

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